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Potato Chip Chicken Nuggets Any Flavor

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Ingredients

Adjust Servings:
2 cups of your favorite potato chips (try sour cream & onion or the new dill pickle chips)
1 egg
2 tablespoons milk
6 chicken breast fillets, cut into 1 1/2-inch cubes
1/3 cup butter, melted

Nutritional information

233.4
Calories
159 g
Calories From Fat
17.7 g
Total Fat
4.8 g
Saturated Fat
29.4 mg
Cholesterol
227.1 mg
Sodium
17.1 g
Carbs
1.5 g
Dietary Fiber
0.1 g
Sugars
2.9 g
Protein
46 g
Serving Size

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Potato Chip Chicken Nuggets Any Flavor

Features:
    Cuisine:

    If I freeze them, how do I reheat when ready to eat them?

    • 45 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Potato Chip Chicken Nuggets ( Any Flavor),Take the challenge! Any flavor potato chip will work for your own taste buds! It will work for a meal or appetizer! I love to make it with the 2 flavors listed but I will try it next with BBQ chips! I saw this on the TV & tried it twice. It is so simple & easy plus tasty. I really enjoyed this & hope you will.,If I freeze them, how do I reheat when ready to eat them?,I have made potato chip chicken for years, we use melted butter to coat chicken then shake in mixture of crushed potato chips, parm cheese, a few shakes of garlic powder, onion powder, pepper, then bake. Everyone loves them.


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Spread the Crushed Potato Chips in Shallow Dish.

    3
    Done

    Beat Together the Egg & Milk in a Shallow Bowl.

    4
    Done

    Dip the Chicken Cubes Into Egg Mixture & Then Dredge Them in the Chips.

    5
    Done

    Place the Chicken Nuggets on a Baking Sheet & Drizzle With Melted Butter.

    6
    Done

    Bake For 15-18 Minutes or Until Golden Brown.

    7
    Done

    the Nuggets Can Be Frozen After Baking!

    8
    Done

    Serve: (with Your Favorite Sauce).

    Avatar Of Emily Johnson

    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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