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Potato Doughnuts

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Ingredients

Adjust Servings:
1 cup sugar
2 teaspoons butter melted
2 eggs
1 1/4 cups cold mashed potatoes
1 cup milk
4 cups flour
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon nutmeg
oil (for frying)

Nutritional information

1598.9
Calories
149 g
Calories From Fat
16.6 g
Total Fat
7.6 g
Saturated Fat
241.3 mg
Cholesterol
2447.1mg
Sodium
322.3 g
Carbs
8.9 g
Dietary Fiber
103.1 g
Sugars
38.7 g
Protein
1340g
Serving Size (g)
1
Serving Size

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Potato Doughnuts

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    Cuisine:

      this is an awesome recipe, everyone loves it and there is a demand for more.LOL

      • 35 min
      • Serves 3
      • Easy

      Ingredients

      Directions

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      Potato Doughnuts,Do we know how to use potatoes in Idaho or what?? You’ll love this way. Doughnuts are good any time of the day!!!!!!,this is an awesome recipe, everyone loves it and there is a demand for more.LOL,my mil makes these also she has people in idaho maybe she got this recipe from them? thanks for posting dee


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      Steps

      1
      Done

      Cream Sugar and Butter.

      2
      Done

      Add Eggs.

      3
      Done

      Mix Well.

      4
      Done

      Mix Potatoes and Milk.

      5
      Done

      Mix Dry Ing.

      6
      Done

      Add Potato Mixture and Dry Mixture Alternatly,and Mix Well.

      7
      Done

      Roll Out on a Floured Board to 1/2 in Thick.

      8
      Done

      Cut With Doughnut Cutter.

      9
      Done

      Fry in Oil Heated to 375*, Until Brown and Inside Is Done.

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      Jenna Bailey

      Burger boss crafting juicy and flavorful burgers with unique toppings.

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