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Potato Salad Platter

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Ingredients

Adjust Servings:
1 1/2 lbs red potatoes, cooked and cut in wedges
1/2 lb green beans, cooked
1 red pepper, cut into rings (or yellow)
1 cucumber, sliced
6 mushrooms, quartered
parsley

Nutritional information

107.8
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
25.2 mg
Sodium
24.1 g
Carbs
3.7 g
Dietary Fiber
4.6 g
Sugars
3.9 g
Protein
239g
Serving Size

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Potato Salad Platter

Features:
    Cuisine:

    Nice with Yogurt Mustard Dressing

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    • 1 1/2
    • 1/2
    • 1
    • 1
    • 6

    Directions

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    Potato Salad Platter, Nice with Yogurt Mustard Dressing, Nice with Yogurt Mustard Dressing

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    Steps

    1
    Done

    Arrange on Platter Around a Bowl of the Dressing.
    2
    Done

    Or.
    3
    Done

    Put in Bowl and Dress.
    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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