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Potato Woven Cajun Shrimp #5Fix

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Ingredients

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	1 lb jumbo shrimp, fresh with tail off, shelled and deveined
	1 teaspoon blackening seasoning
	2 cups simply potatoes; shredded hash browns
	2 tablespoons vegetable oil
	1 small lemon

Nutritional information

142.8

Calories

71 g

Calories From Fat

8 g

Total Fat

1 g

Saturated Fat

143 mg

Cholesterol

642.5 mg

Sodium

1.7 g

Carbs

0.2 g

Dietary Fiber

0.2 g

Sugars

15.5 g

Protein

127g

Serving Size

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Potato Woven Cajun Shrimp #5Fix

Name: Potato Woven Cajun Shrimp #5Fix
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1; : 2; : 2; : 1

Features:

Cuisine:

American

5-Ingredient Fix Contest Entry. Although just five ingredients, these punchy Cajun flavored Shrimp are delicately blanketed with crispy potato shreds. Finished with a squeeze of fresh lemon these are refreshingly light.

45 min
Serves 4
Easy

Ingredients

Directions

Potato Woven Cajun Shrimp #5FIX, 5-Ingredient Fix Contest Entry Although just five ingredients, these punchy Cajun flavored Shrimp are delicately blanketed with crispy potato shreds Finished with a squeeze of fresh lemon these are refreshingly light

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Steps

1 Done	In a Medium Bowl, Coat Shrimp With Cajun Blackening Seasoning.
2 Done	Heat a Large Skillet Over Medium Heat.
3 Done	Using Your Hands, Firmly Press Shredded Potatoes Against Each Side of a Shrimp. Set Aside, and Repeat. Assemble All Before Cooking.
4 Done	Add Oil to the Pan and Briefly Heat.
5 Done	Gently Place Shrimp Blanketed in Potatoes Into Hot Skillet. Cook For About Four Minutes Per Side or Until Potatoes Crisp Up and Be Gentle to Flip.
6 Done	Plate Shrimp and Squeeze Fresh Lemon Juice Over the Top.