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Prawn Balls

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Ingredients

Adjust Servings:
500 g raw prawns shelled and chopped
1 stalk celery finely chopped
1 small onion finely chopped
2 tablespoons coriander leaves finely chopped or 2 tablespoons parsley
1 tablespoon cornstarch 2 tablespoons if using food processor (cornflour)
1 tablespoon sherry wine or 1 tablespoon rice wine vinegar
1/2 teaspoon salt
1 egg

Nutritional information

92.1
Calories
14g
Calories From Fat
1.7g
Total Fat
0.4 g
Saturated Fat
136mg
Cholesterol
683.8mg
Sodium
3.7g
Carbs
0.3g
Dietary Fiber
0.8g
Sugars
12.6g
Protein
124g
Serving Size (g)
6
Serving Size

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Prawn Balls

Features:
    Cuisine:

    The recipe seems so inviting and cozy.

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Prawn Balls


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    Steps

    1
    Done

    Preheat Deep Fryer to Hot.

    2
    Done

    Mix All Ingredients Together Thoroughly.

    3
    Done

    With Wet Hands, Form Into Small Balls.

    4
    Done

    Deep Fry Until Golden Brown.

    5
    Done

    Serve Hot.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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