Ingredients
-
450
-
200
-
3
-
1
-
3
-
3
-
1
-
-
-
-
-
-
-
-
Directions
Prawn Cocktail, The classic dish, loved the world over This recipe comes from Nigella Lawson, and really is a lot simpler then you might think to prepare , It was a nice recipe Made a wonderful lunch I happen to have the salad cream for another recipe I made recently, so this was perfect A nice simple dish Thx, Made for PAC 2011, The classic dish, loved the world over This recipe comes from Nigella Lawson, and really is a lot simpler then you might think to prepare
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Steps
1
Done
|
Make Sure the Prawns Are Drained Well of Their Briny Liquid. |
2
Done
|
Mix the Salad Cream, Ketchup, Lemon Juice and Tabasco in a Bowl. |
3
Done
|
Tip in the Prawns and Mix to Coat Them in the Marie-Rose Sauce. |
4
Done
|
Finally Shred the Lettuce, and Arrange as a Bed on Six Small Plates or Shallow Bowls. |
5
Done
|
Divide the Prawns in Their Sauce on the Centre of Each Plate in a Kind of Pyramid, and Then Scatter With Roughly Crushed Peppercorns or Dust With Paprika. |
6
Done
|
as Long as the Prawns Were Properly Thawed and Drained Before You Started Immersing Them in Their Famous Coral Pink Sauce, It Does not Matter If They Sit For a Good Few Hours in the Fridge Before Being Dolloped Out Onto Their Lettuce-Lined Dishes. |