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Pretzel Cheese Dip

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Ingredients

Adjust Servings:
1 (5 ounce) jar kraft old english cheese
1 (16 ounce) jar kraft roka blue cheese
1 (8 ounce) package philadelphia cream cheese
3 - 5 dashes garlic powder
3 - 5 dashes of chopped onions (i prefer the dried kind, but you can use fresh)
1 (15 ounce) package pretzels (i prefer the sticks)

Nutritional information

4028.5
Calories
1986 g
Calories From Fat
220.7 g
Total Fat
136.7 g
Saturated Fat
589.7 mg
Cholesterol
12815.3 mg
Sodium
360.1 g
Carbs
13.1 g
Dietary Fiber
15.1 g
Sugars
158.9 g
Protein
1613g
Serving Size

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Pretzel Cheese Dip

Features:
    Cuisine:

    We really enjoyed this cheese dip! I served it with pretzels, fritos and tortillas. I made it exactly as stated and wouldn't change a thing. Thank you so much for sharing this, J9!!

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Pretzel Cheese Dip, Awesome cheese dip My grandma makes this around the holidays and it’s gone in minutes I make this for football games, parties and whenever it is requested My husband loves it so much he spreads it on sandwiches instead of mayo Hope you enjoy!, We really enjoyed this cheese dip! I served it with pretzels, fritos and tortillas I made it exactly as stated and wouldn’t change a thing Thank you so much for sharing this, J9!!, Awesome cheese dip My grandma makes this around the holidays and it’s gone in minutes I make this for football games, parties and whenever it is requested My husband loves it so much he spreads it on sandwiches instead of mayo Hope you enjoy!


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    Steps

    1
    Done

    Let Cheeses Come to Room Temperature.

    2
    Done

    Using a Mixing Bowl, Combine All Cheese and Mix With Electric Mixer Until Creamy.

    3
    Done

    Add Garlic and Onion a Little at a Time to Taste.

    4
    Done

    Refrigerate to Chill and Serve With Pretzels.

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