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Pretzel Dip Old English Cheese Dip

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, at room temperature
1 (5 ounce) jar old english cheese
1 teaspoon worcestershire sauce
1/2 teaspoon garlic powder

Nutritional information

98.3
Calories
87 g
Calories From Fat
9.7 g
Total Fat
5.5 g
Saturated Fat
31.2 mg
Cholesterol
98.2 mg
Sodium
1.4 g
Carbs
0 g
Dietary Fiber
1 g
Sugars
1.7 g
Protein
73g
Serving Size

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Pretzel Dip Old English Cheese Dip

Features:
    Cuisine:

    Everyone seems to love this stuff. It's great for all party occasions from the Superbowl to Christmas Eve.

    • 155 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Pretzel Dip (Old English Cheese Dip), Everyone seems to love this stuff It’s great for all party occasions from the Superbowl to Christmas Eve , Everyone seems to love this stuff It’s great for all party occasions from the Superbowl to Christmas Eve


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    Steps

    1
    Done

    Beat Cream Cheese Till Smooth. Add Rest of Ingredients and Beat Till All Is Completely Combined. Place Into Serving Bowl; Cover and Chill 2 Hours to Let Flavors Merry. Serve With Pretzels.

    2
    Done

    '- If You Like Your Dip Really Cheesy You May Add One More 5 Oz. Jar of Old English Cheese. Also, You May Add 3-5 Strips of Cooked and Crumbled Crispy Bacon and Can Even Put It Into a Little Dipper Crock Pot and Serve It Warm. All Ways Are Delicious!

    Avatar Of Autumn Edwards

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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