Ingredients
Directions
Pretzel Snacks, Salty or sweet, kids of all ages will love eating these easy-to-make Pretzel Snacks , I am not sure, but there seems to be a lot of things missing in this recipe Where did the pretzels snacks come from? 6 inches of water? It might be a very good recipe with the right ingredients and directions , Salty or sweet, kids of all ages will love eating these easy-to-make Pretzel Snacks
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Steps
1
Done
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Cut Dinner Rolls in Half. Place on a Sprayed Baking Sheet. Cover With Sprayed Plastic Wrap and Let Rise Until Double in Size. in a Large Saucepan Bring 6 Inches of Water to a Boil. Remove Wrap from Rolls and Slip Pretzel Snacks, a Few at a Time, Into Gently Boiling Water. Boil For About 15 Seconds on Each Side. Remove With Slotted Spoon; Drain on Cooling Rack. Return to Sprayed Baking Sheet. Bake Immediately at 375f 10-15 Minutes or Until Golden Brown. Brush With Melted Butter and Sprinkle With Parmesan Cheese and Parsley or Sugar and Cinnamon. |