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Pretzel Wreaths

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Ingredients

Adjust Servings:
3/4 cup white vanilla chip (or 5 oz. vanilla-flavored candy coating)
72 miniature pretzels
6 pieces red licorice strings (24 inches each)

Nutritional information

114.5
Calories
61 g
Calories From Fat
6.8 g
Total Fat
4.1 g
Saturated Fat
3 mg
Cholesterol
19.1 mg
Sodium
12.6 g
Carbs
0 g
Dietary Fiber
12.6 g
Sugars
1.2 g
Protein
128g
Serving Size

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Pretzel Wreaths

Features:
    Cuisine:

    I just made these for a bake sale at my sons school. They look very festive when done. I tied 3 sour keys candy onto the licorice. I think it would also look very festive if you put on different types of candy, like red and green smarties or gummy reindeer(I did these for Christmas). Just be careful when you are threading the licorice through the holes as the pretzel might break. I found holding it in the palm of my hand did the trick and did not break any after that. With the broken one I 'glued' it back on with some of the melted chocolate. Thanks for posting.

    • 65 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Pretzel Wreaths, This is from Pillsbury and they look so simple and festive! I haven’t made yet, but soon will!, I just made these for a bake sale at my sons school They look very festive when done I tied 3 sour keys candy onto the licorice I think it would also look very festive if you put on different types of candy, like red and green smarties or gummy reindeer(I did these for Christmas) Just be careful when you are threading the licorice through the holes as the pretzel might break I found holding it in the palm of my hand did the trick and did not break any after that With the broken one I ‘glued’ it back on with some of the melted chocolate Thanks for posting , This is from Pillsbury and they look so simple and festive! I haven’t made yet, but soon will!


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    Steps

    1
    Done

    Line 2 Cookie Sheets With Waxed Paper.

    2
    Done

    in Small Saucepan, Melt Vanilla Chips Over Low Heat, Stirring Constantly.

    3
    Done

    Using 6 Pretzels, Form a Circle on Waxed Paper-Lined Cookie Sheet, Placing Side of Pretzel With 1 Hole on Outside of Ring.

    4
    Done

    Remove 1 Pretzel from Circle; Dip Inner Section (side With 2 Holes) Halfway Into Melted Vanilla Chips.

    5
    Done

    Place Dipped Pretzel Back Into Circle Formation. Continue With Remaining Pretzels in Circle.

    6
    Done

    to Form Top Layer of Wreath, Dip 6 Additional Pretzels, One at a Time, in Coating. Place Over First Circle So That Coated Holes Overlap 2 Pretzels.

    7
    Done

    Repeat to Make 5 Additional Wreaths. Refrigerate Wreaths 15 Minutes or Until Coating Is Firm.

    8
    Done

    Weave 1 Piece of String Licorice Through Coated Holes in Each Pretzel. Tie Bow With Licorice Ends.

    9
    Done

    Microwave Directions: Place Vanilla Chips in 2-Cup Microwave-Safe Measuring Cup.

    10
    Done

    Microwave on Medium For 2 to 3 Minutes or Until Melted, Stirring Once Halfway Through Cooking. Stir Until Smooth. Continue as Directed Above.

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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