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Prize Winning Apple Spice Drop Cookies

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Ingredients

Adjust Servings:
1/2 cup butter softened
2/3 cup white sugar
2/3 cup brown sugar packed
1 egg
1/4 cup apple juice
2 1/4 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
1 cup apple peeled and finely chopped (granny smith apples are best)
1 cup chopped walnuts
1/4 cup butter softened
3 cups icing sugar
1 teaspoon vanilla

Nutritional information

158.2
Calories
55 g
Calories From Fat
6.2 g
Total Fat
2.7 g
Saturated Fat
15.3 mg
Cholesterol
55mg
Sodium
25 g
Carbs
0.6 g
Dietary Fiber
18.2 g
Sugars
1.5 g
Protein
1501g
Serving Size (g)
1
Serving Size

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Prize Winning Apple Spice Drop Cookies

Features:
    Cuisine:

    These cookies were okay. Flavor and texture reminded us of a breakfast bar so I did my own icing. Using a cream cheese frosting recipe, I added 2 tbsp of the apple juice, 1 tsp of vanilla and 2 tsp of maple syrup. Everyone's comment was the icing was better than the cookie. I'll try this recipe again with a few adjustments to the cookie's sweetness.

    • 48 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Prize-Winning Apple Spice Drop Cookies,This cookie recipe took first prize in a contest, it has remained a favorite for many years! :),These cookies were okay. Flavor and texture reminded us of a breakfast bar so I did my own icing. Using a cream cheese frosting recipe, I added 2 tbsp of the apple juice, 1 tsp of vanilla and 2 tsp of maple syrup. Everyone’s comment was the icing was better than the cookie. I’ll try this recipe again with a few adjustments to the cookie’s sweetness.,This is a fabulous recipe. As mother of the bride recently, I offered to bake desserts for the groom’s table. used a mandolin to thinly slice the quartered apples and did not use the icing, just dusted with powdered sugar. I baked these apple cookies, apple muffins, apple bundt cake and two heart shaped pumpkin pies. Most of the recipes were from food.com. We had a marvelous wedding cake from a local bakery so I didn’t expect many of my desserts would be eaten. I was so wrong. It was like locusts in a wheat field. Only crumbs were left. The compliments made me feel so glad I made the extra effort on that busy, busy day. Your cookies were wonderful and I made them exactly as you wrote. Thanks so much.


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    Steps

    1
    Done

    Set Oven to 375 Degrees F.

    2
    Done

    in a Mixing Bowl Cream Butter and Both Sugars Together.

    3
    Done

    Beat in the Egg and Apple Juice.

    4
    Done

    in a Small Bowl Combine the Dry Ingredients.

    5
    Done

    Gradually Add the Dry Ingredients to the Creamed Mixture; Blend Well.

    6
    Done

    Mix in the Chopped Apples and Nuts.

    7
    Done

    Drop Dough by Heaping Teaspoonfuls Onto a Greased Cookie Sheet About 2 Inches Apart.

    8
    Done

    Bake For 12-13 Minutes, or Until Golden Brown.

    9
    Done

    Place on Wire Rack to Cool.

    10
    Done

    For Frosting: Beat All Frosting Ingredients Until Smooth; Frost Cookies.

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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