Ingredients
-
4
-
8
-
-
1/2
-
-
2
-
3
-
2 - 3
-
2 - 3
-
4
-
1 - 2
-
2
-
1
-
6
-
Directions
Pseudo Italian/german Schnitzel Dinner Sandwich, For this sandwich you may use a large slice of Home Style Bread, A Poor Boy Bun , Sub, mini baquette or no bun at all used a single slice of Home made bread and just put everything over it Change the ingredients to suit your taste If you want thicker meat patties add 2 oz but you will be surprised at how far 4 oz will go Cheat and use a ready made schnitzel cut in two I served this with Baking Stone Fries This is like a clean out the veggie bin recipe so use what you have on hand , This made for such an easy and yummy dinner It reminded me of those classic sausage and pepper/onion sandwiches Great recipe!!
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Steps
|
1
Done
|
Dip Your Pounded Pork in the Juice of Your Choice and Then Into the Bread Crumbs, Pat the Crumbs Into the Meat. |
|
2
Done
|
Spray Your Non Stick Fry Pan Lightly With Oil Brown the Pork Schnitzels on Both Sides and Remove from the Pan. |
|
3
Done
|
Spray the Pan Again Lightly With Oil Add All the Remaining Ingredients Except Cheese& Bread. |
|
4
Done
|
Saute Until Heated Through and Return Snitzels to the Pan, Heat Through and Serve on Toasted Bread of Your Choice or Without. |
|
5
Done
|
Drizzle Cheese on Top, Garnish With Fresh Tomatoes and Enjoy. |
