Ingredients
-
1/2
-
3
-
250
-
1/4
-
3/4
-
3/4
-
-
4
-
2
-
-
-
-
-
-
Directions
Pudina Paneer,This is an attractive style of serving paneer and is very tasty also!,great use of tomato pulp. red peppers also work but not as well. the spices are also a great mix.,The colour green makes your hunger pangs grow more n more by the minute!! Too tasty to resist!
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Steps
|
1
Done
|
Cut Tomatoes Into 4 Big Pieces. |
|
2
Done
|
Remove the Pulp. |
|
3
Done
|
Chop Into Tiny Pieces. |
|
4
Done
|
Keep the Pulp Aside. |
|
5
Done
|
Cut Paneer Into 1/2 " Cubes. |
|
6
Done
|
Heat Oil. |
|
7
Done
|
Add Onions and Fry. |
|
8
Done
|
Add Tomato Pulp and Cook For 1-2 Minutes Till the Pulp Is Dry. |
|
9
Done
|
Add Paneer and Finely Chopped Pudina and Tomato Pieces. |
|
10
Done
|
Then Add Garam Masala. |
