Ingredients
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8
-
1
-
1/2
-
1/2
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Puff Pastry Tomato Tart, 750 Best Appetizers Makes 8, 750 Best Appetizers Makes 8
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Steps
1
Done
|
On a Lightly Floured Surface, Roll Out Puff Pastry to Fit a 10 Inch Pie Plate. |
2
Done
|
Cut Tomatoes to Yield About 20 Thin Slices. Layer Around the Pastry, Starting from the Outside and Spiraling Towards the Center, Overlapping About of Each Tomato. |
3
Done
|
Sprinkle With Olive Oil, Salt, Pepper and Herbes De Provence. |
4
Done
|
Bake at 400 Until Tomatoes Are Caramelized and Pastry Is Golden Brown, About 35 Minutes. Cut Into 8 Wedges and Serve. |