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Pull Apart Pepperoni Pizza Bread Monkey

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Ingredients

Adjust Servings:
2 (8 ounce) cans refrigerated pizza dough or (8 ounce) cans biscuits
2 cups shredded mozzarella cheese or 2 cups your favorite cheese
2 tablespoons italian seasoning
1/3 cup olive oil or 1/3 cup melted butter
1 (8 ounce) package pepperoni
1 cup parmesan cheese
1/2 teaspoon fresh garlic (optional) or 1/2 teaspoon garlic powder (optional)
1 (8 ounce) jar pizza sauce

Nutritional information

371
Calories
283 g
Calories From Fat
31.5 g
Total Fat
11.4 g
Saturated Fat
63.4 mg
Cholesterol
882.1 mg
Sodium
3.6 g
Carbs
0.6 g
Dietary Fiber
0.9 g
Sugars
18 g
Protein
106g
Serving Size

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Pull Apart Pepperoni Pizza Bread Monkey

Features:
  • Gluten Free
Cuisine:

From Sweet & Simple Living website, your kids will love this savory twist on Monkey Bread. Made in a Bundt pan (half the recipe), it is a beautiful appetizer served with warmed pizza sauce in the center in a ramekin. I usually make half of the recipe to serve 4 with some leftovers as a main dish with a side salad.

  • 60 min
  • Serves 8
  • Easy

Ingredients

Directions

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Pull Apart Pepperoni Pizza Bread (Monkey Pizza), From Sweet & Simple Living website, your kids will love this savory twist on Monkey Bread Made in a Bundt pan (half the recipe), it is a beautiful appetizer served with warmed pizza sauce in the center in a ramekin I usually make half of the recipe to serve 4 with some leftovers as a main dish with a side salad


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Steps

1
Done

Preheat the Oven to 350 Degrees.

2
Done

Cut Pizza Dough or Biscuits Into Quarters.

3
Done

Cut the Pepperoni Into Smaller Pieces.

4
Done

Mix All the Ingredients (except Pizza Sauce) in a Bowl and Toss So That the Oil Is Spread Evenly on Each Piece of Dough, Place in Greased Bundt Pan (if Making Half the Recipe) or 13x9 Inch Greased Pan If Making Whole Recipe.

5
Done

Bake For About 30 Minutes (or Until the Top Is Brown and the Center Is Thoroughly Cooked) Tip: Be Sure to Check It in the Middle Before You Pull It Out. If the Middle Is Still not Cooked Thoroughly Be Sure to Leave It in Another 5 Minutes at a Time Until It's Done.

6
Done

Flip Over on to a Plate While It's Still Hot.

7
Done

Serve With Pizza Sauce.

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Dylan Carter

Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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