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Pumpkin Angel Dip

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Ingredients

Adjust Servings:
1 (8 ounce) package philadelphia cream cheese, softened
1 (7 ounce) jar jet-puffed marshmallow creme
1/2 cup canned pumpkin
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Nutritional information

101
Calories
48 g
Calories From Fat
5.3 g
Total Fat
3.4 g
Saturated Fat
16.6 mg
Cholesterol
75.7 mg
Sodium
12.2 g
Carbs
0.3 g
Dietary Fiber
6.9 g
Sugars
1.4 g
Protein
37g
Serving Size

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Pumpkin Angel Dip

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    Cuisine:

    very delicious! I spread it on cinnamon graham crackers and apples. Was a great hit at my thanksgiving gathering. Thank u for sharing.

    • 25 min
    • Serves 15
    • Easy

    Ingredients

    Directions

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    Pumpkin Angel Dip, This is a Kraft recipe that I have not yet tried, but it sounds great I’ve had the dip without pumpkin and the spices and it’s great that way too Try it with fruit (apple or pear slices) or cookies , very delicious! I spread it on cinnamon graham crackers and apples Was a great hit at my thanksgiving gathering Thank u for sharing , This recipe is VERY DANGEROUS! It is so good that you have to be careful and remember to use it as a dip You will want to eat it by the spoonfull!!!!


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    Steps

    1
    Done

    Mix Ingredients Until Well Blended, Cover and Refrigerate Several Hours or Until Chilled.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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