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Pumpkin Banana Cranberry Bread

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Ingredients

Adjust Servings:
3 bananas, over-ripe
1 (15 ounce) can libby's canned pumpkin
1/4 cup unsweetened applesauce
2 eggs
1 1/2 teaspoons vanilla
3 cups flour
2/3 cup splenda granular, sugar substitute
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1 teaspoon ground ginger
1 teaspoon ground allspice
1/2 cup flax seed meal (bob's red mill)
1 teaspoon salt
1 cup frozen chopped cranberries

Nutritional information

99.3
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.3 g
Saturated Fat
17.6 mg
Cholesterol
222 mg
Sodium
18.5 g
Carbs
2.3 g
Dietary Fiber
2.7 g
Sugars
3 g
Protein
62g
Serving Size

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Pumpkin Banana Cranberry Bread

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    Cuisine:

    I'm always trying to find more ways to get flax into my diet, and this is a tasty way to do it. It captures two of my favorite autumn flavors -- I'm a sucker for pumpkin and cranberry! -- and the spices are perfect. The only change I made was to use regular sugar instead of Splenda, since I never use sugar substitute.

    • 90 min
    • Serves 24
    • Easy

    Ingredients

    Directions

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    Pumpkin Banana Cranberry Bread, A plethora of yummy goodies packed in this awesome bread! The original was a recipezaar recipe that i tweaked and added to and doctored so much that to review it as it was written would be wrong since it’s a whole nother recipe now , I’m always trying to find more ways to get flax into my diet, and this is a tasty way to do it It captures two of my favorite autumn flavors — I’m a sucker for pumpkin and cranberry! — and the spices are perfect The only change I made was to use regular sugar instead of Splenda, since I never use sugar substitute


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Grease 2 Loaf Pans.

    3
    Done

    in a Large Bowl Stir Together Mashed Bananas, Pumpkin, Applesauce, Eggs, and Vanilla Until Fully Combined.

    4
    Done

    in a Medium Bowl Combine Flour, Splenda, Baking Powder, Baking Soda Cinnamon, Ginger, Allspice, Flax and Salt.

    5
    Done

    Add Flour Mixture to Wet Ingredients Along With Cranberries and Stir Just Until Combined.

    6
    Done

    Pour Into Loaf Pans.

    7
    Done

    Bake 70-80 Minutes Until Well Browned.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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