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Pumpkin Curry With Chicken

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Ingredients

Adjust Servings:
1 small pumpkin or 1 small butternut squash
1 chicken breast
1 onion
2 chilies
1 teaspoon turmeric
1 teaspoon curry powder
1 inch fresh ginger
1 teaspoon paprika
1/2 cup cream
2 cups water

Nutritional information

233
Calories
154 g
Calories From Fat
17.1 g
Total Fat
9.1 g
Saturated Fat
75.2 mg
Cholesterol
53.5 mg
Sodium
8.7 g
Carbs
1.7 g
Dietary Fiber
3.2 g
Sugars
12.2 g
Protein
315g
Serving Size

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Pumpkin Curry With Chicken

Features:
    Cuisine:

      An easy curry great for Fall.

      • 120 min
      • Serves 3
      • Easy

      Ingredients

      Directions

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      Pumpkin Curry With Chicken, An easy curry great for Fall , An easy curry great for Fall


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      Steps

      1
      Done

      Fry a Chopped Onion For About 6 Minutes Add Spices and Oil and Cook 3 Minutes Longer, Then Set Aside.

      2
      Done

      Cube a Chicken Breast and Fry or Sear, Then Set Aside.

      3
      Done

      Bake the Pumpkin For 30mins, Then Peel, and Cut Up in Chunks.

      4
      Done

      in a Pan, Now Add Altogether Onion Mixture, Chicken, and Pumpkin and Cook For 35 Minutes Adding Water and Cream.

      Avatar Of Dylan Elliott

      Dylan Elliott

      Whiskey wizard using spirits to create flavorful and aromatic dishes.

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