Ingredients
-
1
-
2
-
1
-
1
-
6
-
1
-
2
-
1
-
-
-
-
-
-
-
Directions
Pumpkin French Toast Casserole, Sweet breakfast or lunch treat, great for office breakfast potluck, Sweet breakfast or lunch treat, great for office breakfast potluck
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Butter a (13x9) Glass Dish. |
|
2
Done
|
Cube the Bread and Fill Dish 1/2 Full. |
|
3
Done
|
Put a Layer of the Cubed Cream Cheese. |
|
4
Done
|
Add Another Layer of Bread and Cream Cheese. |
|
5
Done
|
in a Separate Bowl, Mix All Other Ingredients, Withholding a Little Sugar (to Sprinkle Over the Top Later). |
|
6
Done
|
Pour Slowly Over the Bread and Cream Cheese to Insure All Bread Is Soaked. |
|
7
Done
|
Cover and Refrigerate Overnight. |
|
8
Done
|
in the Am, Preheat Oven to 375 Degrees. |
|
9
Done
|
Add Six Butter Pats to the Top, Sprinkle the Remaining Sugar, and Bake 30 Minutes With Foil Cover. |
|
10
Done
|
Remove Foil and Bake an Additional 40-50 Minutes Until Firm and Toasty on Top. |
|
11
Done
|
Serve Warm. |
