Ingredients
-
1/4
-
2
-
1
-
1/2
-
1
-
2
-
2
-
2
-
-
-
-
-
-
-
Directions
Pumpkin French Toast With Toasted Walnuts,This has the nicest autumn-y flavor. I like it served drizzled with maple syrup, but the topping possibilities are endless with this.
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Steps
1
Done
|
Combine First Six Ingredients in a Shallow Bowl. |
2
Done
|
Heat a Skillet Until Water Droplets Dance. Grease the Skillet (use Whatever You Prefer). |
3
Done
|
Dip One Slice of the Bread in the Mixture, Make Sure It Is Fully Coated. |
4
Done
|
Put Coated Bread in Greased Pan and Cook About 3 Minutes Each Side, or Until Golden Brown. Repeat With Other Slice. |
5
Done
|
Throw Walnuts in the Pan and Stir (keep Them Moving!) Until They Are Toasted. Put Them on Top the Toast. |