Ingredients
-
1
-
1 1/2
-
1/2
-
2
-
1
-
1
-
3 1/2
-
1 - 1 1/2
-
1
-
1
-
1/2
-
-
2
-
1/4
-
1
Directions
Pumpkin Spice Cookies COPYCAT Taste of Home, These soft cookies are almost like little pieces of cake With chopped pecans sprinkled over a confectioners sugar frosting, theyre a pretty addition to a dessert table , These soft cookies are almost like little pieces of cake With chopped pecans sprinkled over a confectioners sugar frosting, theyre a pretty addition to a dessert table
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Steps
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1
Done
|
1. in a Large Bowl, Beat Cream Cheese and Sugars Until Smooth. Add Eggs, One at a Time, Beating Well After Each Addition. Beat in Pumpkin and Vanilla. Combine the Dry Ingredients; Gradually Add to Pumpkin Mixture and Mix Well. |
|
2
Done
|
2. Drop by Rounded Teaspoonfuls 2 Inches Apart Onto Ungreased Baking Sheets. Bake at 350 For 10-12 Minutes or Until Golden Brown. Remove to Wire Racks to Cool. |
|
3
Done
|
3. For Frosting, in a Small Bowl, Combine the Confectioners Sugar, Butter, Vanilla and Enough Water to Achieve Frosting Consistency. Frost Cookies; Sprinkle With Pecans. |
|
4
Done
|
Tip's: I Doubled the Icing Recipe to Have Enough and Had a Perfect Amount. I Also Added a Little Cinnamon to the Icing and Sprinkled Cinnamon Sugar on Top Instead of Using Nuts. |
|
5
Done
|
Next Time I Will Add More Spices and Maybe Add Some Cinnamon or Nutmeg to the Frosting. |
