Ingredients
-
3
-
2
-
1
-
1/2
-
2
-
1/4
-
1
-
1
-
2
-
1/4
-
-
-
-
-
Directions
“Put Down Your Fork!” Tuna and Bean Salad,The story behind this comes from a simple recipe I had found, then made changes to make our own. My husband loved it so much the first time I made it I literally had to say to him “Put down your fork or you’ll explode”. So from that point on we have called it by this name. The ingredients may seem bland, but combined together they taste great and present well. Enjoy.,Enjoyed this tangy tuna salad. Perfect.
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Steps
|
1
Done
|
In Salad Bowl, Combine Oil, Vinegar, Garlic, Salt, Basil and Black Pepper. |
|
2
Done
|
Add Beans, Tuna, Scallions and Sweet Pepper and Toss. |
|
3
Done
|
Chill Several Hours For Flavors to Blend. |
|
4
Done
|
to Make a Beautiful Presentation, Serve on a Leaf of Bibb Lettuce. |
