Ingredients
-
1
-
4
-
1/4
-
2
-
2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Queso Blanco Mexican White Cheese Dip, This is a white dipping sauce served in many restaurants with chips or hot flour tortillas for dipping This is a basic recipe that uses ‘ jack for the Tex-Mex version and chihuahua and/or asadero for the more traditional Mexican version , Definitely using a bit of oil or butter cook the onions and chili for a bit then add the rest of ingredients Otherwise really delicious!!
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Steps
1
Done
|
Put All Ingredients in a Double Boiler and Heat on Medium. |
2
Done
|
Cook Until Melted and Well Blended, Stirring Occasionally. |
3
Done
|
Serve With Fresh Tostadas or Hot Flour Tortillas. |