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Quick-And-Easy Beef Pizza

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Ingredients

Adjust Servings:
1 green pepper, cut into thin bite-size strips
1 small red onion, sliced and separated into rings
1 tablespoon olive oil
1 (12 inch) prepared pizza crust
6 ounces tender cooked beef, cut into thin bite-size strips (or shredded)
1 cup cherry tomatoes, halved
1 cup shredded swiss cheese
2 tablespoons parmesan cheese, grated
1 teaspoon italian seasoning

Nutritional information

279
Calories
172 g
Calories From Fat
19.1 g
Total Fat
8.7 g
Saturated Fat
64 mg
Cholesterol
120 mg
Sodium
6 g
Carbs
1.2 g
Dietary Fiber
2.8 g
Sugars
20.6 g
Protein
160g
Serving Size

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Quick-And-Easy Beef Pizza

Features:
    Cuisine:

    This pizza lives up to it's name, it's ready in under 30 minutes! Adapted from BH&G magazine.

    • 48 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Quick-And-Easy Beef Pizza, This pizza lives up to it’s name, it’s ready in under 30 minutes! Adapted from BH&G magazine , This is a terrific pizza! I don’t care for onions so left them off my half but added them to DH’s half used thin-sliced deli roast beef and it worked great This pizza is light and flavorful and easy to make Thanks for sharing the recipe!


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    Steps

    1
    Done

    Place Olive Oil in a Large Nonstick Skillet and Heat.

    2
    Done

    Put in the Green Pepper and Onion and Cook Until Tender, About 8 Minutes. Set Aside.

    3
    Done

    Place Pizza Crust on a Lightly Greased Baking Sheet.

    4
    Done

    Top With the Beef, Onion and Green Pepper Mixture, and Cherry Tomatoes.

    5
    Done

    Sprinkle With Swiss Cheese, Parmesan Cheese and Italian Seasoning.

    6
    Done

    Bake in a 400*f. Oven About 8 Minutes or Until Cheese Melts and Pizza Is Heated Through.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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