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Quick And Easy Fried Goat Cheese

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Ingredients

Adjust Servings:

	8 ounces log goat cheese cut into 1/2 inch slices
	2 eggs lightly beaten
	1 cup fresh breadcrumb
	1/2 cup parmesan cheese grated
	1 teaspoon sweet paprika
	oil (for frying)

Nutritional information

404.6

Calories

219 g

Calories From Fat

24.4 g

Total Fat

15 g

Saturated Fat

148.9 mg

Cholesterol

717.2mg

Sodium

21.9 g

Carbs

1.4 g

Dietary Fiber

3.4 g

Sugars

23.9 g

Protein

60g

Serving Size (g)

Serving Size

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Quick And Easy Fried Goat Cheese

Name: Quick And Easy Fried Goat Cheese
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4-8
Cuisine: American
Ingredients: : 8; : 2; : 1; : 1/2; : 1

Features:

Cuisine:

American

These take a salad to the next level.

60 min
Serves 4
Easy

Ingredients

Directions

Quick and Easy Fried Goat Cheese,Another ZWT III submission. This is a great recipe from The Essential Vegetarian Cookbook. These little guys are great, I serve them with crusty bread so you can spread the fried cheese all over the bread.,These take a salad to the next level.

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Steps

1 Done	Mix the Bread Crumbs and Grated Cheese in a Bowl.
2 Done	Dip the Cheese Slices Into the Eggs, and Then Into the Breadcrumb Mixture.
3 Done	Refrigerate For 1 Hour.
4 Done	Deep Fry For About Two Minutes, or Until the Outside Is Golden.
5 Done	Enjoy!