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Quick Chicken Chunks – Bisquick

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Ingredients

Adjust Servings:
1 1/2 cups corn flakes, crushed
1/2 cup bisquick
3/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb boneless skinless chicken breast, cut into 1 inch pieces
11 tablespoons vegetable oil

Nutritional information

378.6
Calories
257 g
Calories From Fat
28.6 g
Total Fat
4.1 g
Saturated Fat
48.6 mg
Cholesterol
343.4 mg
Sodium
13.1 g
Carbs
0.5 g
Dietary Fiber
2 g
Sugars
17.4 g
Protein
119g
Serving Size

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Quick Chicken Chunks – Bisquick

Features:
    Cuisine:

    Very quick and my kids love them.

    • 38 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Quick Chicken Chunks -Bisquick, Found in the Betty Crocker Mini-Cookbook Sounds good and easy Uses microwave to cook No oil for frying , Very quick and my kids love them , Found in the Betty Crocker Mini-Cookbook Sounds good and easy Uses microwave to cook No oil for frying


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    Steps

    1
    Done

    Mix All Ingredients Except Chicken and Oil in 2-Quart Resealable Plastic Bag. Mix Chicken and Oil.

    2
    Done

    Shake About 6 Chicken Piecesat a Time in a Bag Until Coated. Shake Off Extra Crumbs. Place Chicken Pieces in a Single Layer on Microwavable Rack in Microwave Dish.

    3
    Done

    Cover With Waxed Paper. Microvave on High For 3 Minutes. Turn Dish 1/2 Turn. Microwave 4 to 5 Minutes Longer or Until Chicken Is No Longer Pink in Center.

    4
    Done

    Serve With Ranch, Barbecue or Honey Mustard Sauce.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

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