Ingredients
-
1
-
1
-
-
-
2
-
1
-
1
-
1
-
1
-
2
-
4
-
-
-
-
Directions
Quick Chorizo, This is quick recipe for Chorizo I usually make this for Chorizo and eggs on weekends Although it is so easy you could make it any day of the week , This is quick recipe for Chorizo I usually make this for Chorizo and eggs on weekends Although it is so easy you could make it any day of the week
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Dice the Onion Small to Fine. |
|
2
Done
|
in a Large Skillet or Cast Iron Skillet. Sweat the Onion With 1 Tablespoon of Oil on Med Heat For 4-5 Minutes. |
|
3
Done
|
Add the Garlic and Sweat For 1 Minute. |
|
4
Done
|
Add the Pork Sausage, Increase the Heat to Med/High and Cook Until Done. While Cooking Use the Back of Spoon to Crumble the Sausage Into Small Bits. |
|
5
Done
|
Decrease the Heat to Med/Low and Add the Spices (paprika, Salt, Pepper, Garlic, Onion, Chili, and Cumin Powders). Stir Until Well Incorporated. Cook For an Additional 1-2 Minutes. |
|
6
Done
|
Add the Red Wine Vinegar and Stir Well. Cook For Another 2-3 Minutes. |
