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Quick Creamed Cauliflower

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Ingredients

Adjust Servings:
1 (10 ounce) package frozen cauliflower florets
1/2 cup chicken broth
1/2 cup evaporated skim milk
2 tablespoons all-purpose flour
salt and pepper, to taste
paprika

Nutritional information

81.7
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
1.7 mg
Cholesterol
204.9 mg
Sodium
13.9 g
Carbs
2.5 g
Dietary Fiber
7.3 g
Sugars
6.4 g
Protein
182g
Serving Size

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Quick Creamed Cauliflower

Features:
    Cuisine:

    This recipe is from my Irish Cooking cookbook.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Quick Creamed Cauliflower, This recipe is from my Irish Cooking cookbook , Very tasty and it sure lives up to it’s name Quick Mine was actually ready in about 10 mins I added a tbsp of Parm cheese After the pix of the recipe were taken I added some veggie crumbles which added protein to make a full light meal I’m very happy to have found this recipe


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    Steps

    1
    Done

    Combine Cauliflower and Chicken Broth in Saucepan. Simmer, Covered, 10 to 12 Minutes or Until Cauliflower Is Tender.

    2
    Done

    Combine Milk and Flour; Mix Well. Stir Into Saucepan.

    3
    Done

    Cook and Stir Until Sauce Simmers and Bubbles. Sprinkle With Salt, Pepper, and Paprika, If Desired.

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    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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