Ingredients
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1
-
1/2
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1/2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Quick & Easy BBQ Meatloaf 5 Ingredients, Very easy quick meatloaf recipe. I make many varieties of meatloaf… sometimes the Italian with breadcrumbs, garlic, eggs, etc… This version is a tasty quick BBQ recipe that is great for busy nights or dinner in a rush. Sometimes I put the remaining BBQ sauce right on the loaf prior to putting it in oven if you like it a little hardened. For easy clean-up, use a baking sheet lined with parchment paper that I spray lightly with Pam Olive Oil spray., ok so didn’t try it, but being from Louisiana we always begin meatloaf with the Cajun Trinity….but I wanted to add this was something that my hubby talked me into a few years ago….Topping the meatloaf with bbq sauce. I don’t like full on bbq sauce, but if you don’t try half an half or more or less ketchup/bbq sauce. Bbq sauce lends a delicious flavor and slight sweetness to meatloaf. Or, form mini meatloafs, or slice your meatloaf after cooking….chill it out in fridge or freezer and serve cold meatloaf sandwiches for dinner, yummo!!, Didn’t have a lot of flavor. It was ok but nothing to brag about. used kc masterpiece bbq sauce & quaker oats.
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Steps
|
1
Done
|
Mix All Ingredients Except 1/4 Cup of the Barbecue Sauce. |
|
2
Done
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Shape Into Loaf in 12x8-Inch Baking Dish. |
|
3
Done
|
Bake at 375f For 45 to 50 Minutes or Until Cooked Through. Let Stand 5 Minutes. Top With Remaining Barbecue Sauce. |
