Ingredients
-
1
-
1/4
-
1
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Quick & Easy Green Beans,This recipe for green beans (or at least before I tweaked it!) was seen in the June/July 2010 issue of Taste of Home cooking magazine.,Very tasty Syd… thanks for sharing.
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Steps
1
Done
|
Put Beans in a Steamer & Bring Water to a Boil, Then Steam 8 to 10 Minutes or Until Just Crisp Tender. |
2
Done
|
Meanwhile, in a Small Saucepan, Heat the Rest of the Ingredients Until Butter Is Melted. |
3
Done
|
Put Beans in a Serving Bowl & Drizzle Them With the Butter Mixture, Tossing to Coat. |