Ingredients
-
16
-
1/4
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Quick & Easy Italian Cheese Bread,Posted for a quick, weeknight bread, or as a snack. This is delicious, but quick and easy. I came up with this trying to match a bread we get from a local pizzeria/sandwich shop. Close, but not quite!,Who doesn’t love a nice cheesy bread…I cut the recipe in half and used a small french loaf…used a mixture of mozzarella and Parmesan cheese…made for FYC tag game…
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Steps
1
Done
|
Spread Softened Butter Over the Cut Sides of the Bread. Place on an Ungreased Baking Sheet. |
2
Done
|
Combine the Cheese, Oregano and Garlic Salt; Sprinkle Over the Bread. |
3
Done
|
Bake at 350 Degrees For 12-15 Minutes or Until the Cheese Is Melted. Slice and Serve. |