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Quick & Easy Piping Gel Icing

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Ingredients

Adjust Servings:
1/4 cup white corn syrup
1/4 cup cold water
3 - 4 teaspoons cornstarch (or more if needed for desired consistency)
1/2 teaspoon white vanilla
food coloring paste

Nutritional information

277.8
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
55.5 mg
Sodium
73 g
Carbs
0.1 g
Dietary Fiber
23.1 g
Sugars
0 g
Protein
155 g
Serving Size

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Quick & Easy Piping Gel Icing

Features:
    Cuisine:

    Worked great.

    • 27 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Quick & Easy Piping Gel (Icing),Why buy a tube of piping gel when you can make your own quickly and inexpensively?,Worked great.,Used dark vanilla and it turned out. Next time I’ll apply it to a frozen cake before it’s completely cool. It lost it’s transparency and lustre when I stired it to prep it for application after it had cooled…which was sad as I wanted it to resemble water. It froze well, was fast and easy to make, I will use it again.


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    Steps

    1
    Done

    In Microwaveable Bowl, Mix Cold Water and Cornstarch Together.

    2
    Done

    Add Corn Syrup and White Vanilla, and Stir Until Combined.

    3
    Done

    Microwave on High For 1min 30sec - 2 Min Until Mixture Boils and Turns Clear.

    4
    Done

    Remove from Microwave and Let Cool (whisk Occasionally While Cooling).

    5
    Done

    Add Food Dye (gel) to Make Desired Color.

    6
    Done

    Put in Piping Bag and Use to Decorate Cakes, Cookies, Etc.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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