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Quick & Easy Spinach Quiche

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Ingredients

Adjust Servings:
one unbaked pie shell
5 ounces frozen spinach
1/4 onion, chopped
4 ounces cream cheese
1/2 cup shredded cheese
4 eggs
1 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper

Nutritional information

179.5
Calories
122 g
Calories From Fat
13.6 g
Total Fat
7.1 g
Saturated Fat
156.6 mg
Cholesterol
432.3 mg
Sodium
5.3 g
Carbs
0.9 g
Dietary Fiber
1.1 g
Sugars
9.5 g
Protein
124g
Serving Size

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Quick & Easy Spinach Quiche

Features:
    Cuisine:

    This is a wonderful way to get your oatmeal for the day. It has a wonderful brown sugar topping that adds a nice crunch.

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Quick & Easy Spinach Quiche,This is such an easy quiche to prepare! So simple, yet so good!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Cook Spinach and Onion Together in Skillet Until Onion Is Soft and Spinach Is Completely Thawed, Cool Slightly.

    3
    Done

    Cut Cream Cheese Into Small Cubes and Place in the Bottom of Pie Crust. Top With Spinach and Onion Mixture.

    4
    Done

    in a Mixing Bowl Beat Eggs. Add Shredded Cheese, Milk, Salt, Black Pepper and Cayenne Pepper.

    5
    Done

    Pour Egg Mixture Into Crust.

    6
    Done

    Bake at 350 Degrees For 45-55 Minutes or Until Center Is Set. You May Have to Cover It With Foil For the Last 10-15 Minutes So the Crust Doesn't Get Too Dark.

    7
    Done

    Take Out of the Oven and Let Cool For 5-10 Minutes. Serve Warm.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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