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Quick & Easy Turkey Casserole

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Ingredients

Adjust Servings:

	2 cups turkey, chopped (leftover)
	2 cups shredded cheese
	1/2 cup of chopped celery
	1/2 cup of chopped green pepper
	1/2 cup of chopped onion
	1/2 cup of chopped carrot
	3 tablespoons mayonnaise
	1/2 teaspoon salt
	1 teaspoon pepper
	1 (6 ounce) box uncle bens wild rice, cooked
	2 cups corn (canned or frozen)

Nutritional information

224.2

Calories

108 g

Calories From Fat

12.1 g

Total Fat

7.1 g

Saturated Fat

28.9 mg

Cholesterol

687.9 mg

Sodium

20.3 g

Carbs

2.6 g

Dietary Fiber

4.5 g

Sugars

11.5 g

Protein

159g

Serving Size

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Quick & Easy Turkey Casserole

Name: Quick & Easy Turkey Casserole
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 5
Cuisine: American
Ingredients: : 2; : 2; : 1/2; : 1/2; : 1/2; : 1/2; : 3; : 1/2; : 1; : 1; : 2

Features:

Cuisine:

American

Quick & easy use for leftover turkey

75 min
Serves 5
Easy

Ingredients

Directions

Quick & Easy Turkey Casserole, Quick & easy use for leftover turkey, Quick & easy use for leftover turkey

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Steps

1 Done	Cook the Rice. Mix in Corn.
2 Done	Mix Remaining Ingredients.
3 Done	in a Casserole Dish, Layer the Rice Mixture and Then the Turkey Mixture.
4 Done	Bake at 350 For 30 Minutes.