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Quick French Onion Meatballs

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Ingredients

Adjust Servings:
2 (18 ounce) packages frozen cooked meatballs, partially thawed
1 (12 ounce) jar savory beef gravy
1 (1 ounce) package dry onion soup mix
1 tablespoon dry sherry

Nutritional information

4.6
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0.1 g
Saturated Fat
0.2 mg
Cholesterol
58.1 mg
Sodium
0.5 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
0.2 g
Protein
383g
Serving Size

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Quick French Onion Meatballs

Features:
    Cuisine:

    Way too salty. I don't even trust my own palette because I love salt soooo much, and I found this recipe too salty. The guests at my party even joked that if I thought it was salty then it must be bad. A few guests said they didn't think it was too bad, but it isn't something I would be proud to serve again.

    • 300 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Quick French Onion Meatballs, Got this from Pillsbury I threw it together one afternoon before my husband brought his poker gang over The sauce was really quite delicious , Way too salty I don’t even trust my own palette because I love salt soooo much, and I found this recipe too salty The guests at my party even joked that if I thought it was salty then it must be bad A few guests said they didn’t think it was too bad, but it isn’t something I would be proud to serve again , Very savory dish Served for appetizer for football games this weekend and it was a hit Everyone commented that it was a nice change from our ordinary meatballs And loved how simple it was to put together Thanks for sharing


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    Steps

    1
    Done

    Put Meatballs in a Slow Cooker.

    2
    Done

    Mix Together the Gravy, Soup Mix, and Sherry.

    3
    Done

    Pour Over Meatballs and Mix Slightly.

    4
    Done

    Cover and Cook on Low Setting For 3 1/2 to 4 1/2 Hours.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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