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Quick Prosciutto Arugula Gruyere

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Ingredients

Adjust Servings:
1/4 lb thinnly sliced prosciutto ham
6 ounces arugula leaves
1/4 lb gruyere cheese

Nutritional information

63.9
Calories
42 g
Calories From Fat
4.7 g
Total Fat
2.7 g
Saturated Fat
15.6 mg
Cholesterol
53.4 mg
Sodium
0.8 g
Carbs
0.3 g
Dietary Fiber
0.5 g
Sugars
4.8 g
Protein
35g
Serving Size

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Quick Prosciutto Arugula Gruyere

Features:
    Cuisine:

    Crowd pleasing upscale quick appetizer I put together one day

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Quick Prosciutto Arugula Gruyere Cheese Appetizer, Crowd pleasing upscale quick appetizer I put together one day, I will have to try it with the Gruyere cheese but I just wanted to mention that I have done this same thing but mixed the rugala in with some good ricotta cheese This is also good if you use Bresaola rather than prosciutto I will rate this when I try it Thanks for the idea 🙂


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    Steps

    1
    Done

    Use a Peeler, Make Gruyere Cheese Curls.

    2
    Done

    Take a Slice of Prosciutto, Put Some Arugula Salad Greens on Top, and Add Some Gruyere, Roll It Up.

    3
    Done

    Repeat With All Slices of Prosciutto.

    4
    Done

    I Split Wide Slices of Prosciutto Length Wise to Make Narrow 1 Inch Strips, to Make Smaller Neater Looking Rolls Easy For Finger Food or Use With Toothpicks.

    Avatar Of Ariella King

    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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