0 0
Quick Ricotta And Spinach Pie

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (9 inch) pie crusts (your favourite)
1 teaspoon all-purpose flour
3 tablespoons butter
1 medium onion, chopped
1 (10 ounce) package frozen chopped spinach, thawed, squeezed dry
1/4 teaspoon nutmeg
salt and pepper
1 (15 ounce) container ricotta cheese
8 ounces mozzarella cheese, grated
1 cup parmesan cheese, grated
3 large eggs, beaten to blend

Nutritional information

577.4
Calories
372 g
Calories From Fat
41.4 g
Total Fat
21.1 g
Saturated Fat
203.2 mg
Cholesterol
821.2 mg
Sodium
21.9 g
Carbs
2.9 g
Dietary Fiber
2.2 g
Sugars
30.2 g
Protein
259g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Quick Ricotta And Spinach Pie

Features:
    Cuisine:

    Great recipe! Thanks!

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Quick Ricotta and Spinach Pie, A frozen pie shell can be a great thing to have around, especially if there’s little time to get dinner and you want something done quickly and done well This is one of those recipes A snap to put together, provided you have all the ingredients, and a delicious meal with little effort , Great recipe! Thanks!, Yum-mee!! Very easy to make and wonderfully tasty Next time I may try to use lower-fat versions of the cheeses and see how that goes


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Sprinkle Pie Crust With Flour.

    3
    Done

    Melt Butter in Large Skillet Over Medium Heat.

    4
    Done

    Add Onion and Saute Until Tender, About 8 Minutes.

    5
    Done

    Mix in Spinach and Nutmeg. Season to Taste With Salt and Pepper.

    6
    Done

    Saute Until All Liquid from Spinach Evaporates, About 3 Minutes.

    7
    Done

    Combine Ricotta, Mozzarella and Parmesan Cheese in Large Bowl.

    8
    Done

    Mix in Eggs.

    9
    Done

    Add Spinach Mixture; Blend Well.

    10
    Done

    Spoon Spinach Mixture Into Pie Crust.

    11
    Done

    Bake Until Filling Is Set in Center and Brown on Top, About 45-50 Minutes.

    12
    Done

    Let Stand 10 Minutes.

    13
    Done

    Enjoy!

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Easy Shrimp And Scallop In White Wine Sauce
    previous
    Easy Shrimp And Scallop In White Wine Sauce
    Spicy Wasabi Chicken Salad Recipe For A Zesty Meal
    next
    Spicy Wasabi Chicken Salad Recipe for a Zesty Meal
    Easy Shrimp And Scallop In White Wine Sauce
    previous
    Easy Shrimp And Scallop In White Wine Sauce
    Spicy Wasabi Chicken Salad Recipe For A Zesty Meal
    next
    Spicy Wasabi Chicken Salad Recipe for a Zesty Meal

    Add Your Comment

    5 × 1 =