Ingredients
-
1
-
1/2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Combine Drained and Flaked Salmon With Crushed Crackers, Egg Substitute, Old Bay, and Parsley. |
2
Done
|
Form Into 4 Patties. |
3
Done
|
Sprinkle With Pepper. |
4
Done
|
Add a Small Amount of Oil to Non-Stick Pan to Coat, Turn Burner to Medium. |
5
Done
|
Add Patties, Saute Until Browned, Approximately 2-3 Minutes on Each Side. |
6
Done
|
Garnish With Lemon Wedges and Tartar Sauce. |