Ingredients
-
2
-
3
-
1
-
1
-
1
-
1
-
2
-
1/4
-
-
-
-
-
-
-
Directions
Super Fast & Easy Chicken Pot Pie, It’s so easy, fast and tastes like you spent hours cooking it!, this was a fun and easy recipe My family loved it I will definitely make this again Thanks for posting this recipe
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Prick Bottom of 1 Pie Shell All Over With Fork. |
|
3
Done
|
Bake, Uncovered, For 10 Minutes. |
|
4
Done
|
Set Second Pie Shell Aside to Thaw a Bit. |
|
5
Done
|
Combine Chicken, Vegetables, Onions, Soup and Salt. |
|
6
Done
|
Fill Bottom of the Partially Baked Pie Shell With Mixture. |
|
7
Done
|
You Will Have to Mound It Up--but Don't Worry It Doesn't Get Real Runny. |
|
8
Done
|
Place Second Pie Shell on Top. |
|
9
Done
|
Prick With Fork 6 Times. |
|
10
Done
|
Set on Foil Covered Oven Rack or Pan to Catch Any Spills. |
|
11
Done
|
Bake, For Approx 1 Hour. |
|
12
Done
|
Enjoy! |
