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Quick Soft Breadsticks

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Ingredients

Adjust Servings:
1 cup warm water
3 tablespoons brown sugar
1 teaspoon salt
1/4 cup oil
3 cups bread flour
2 1/2 teaspoons yeast

Nutritional information

113.1
Calories
29 g
Calories From Fat
3.3 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
130.9 mg
Sodium
18.4 g
Carbs
0.7 g
Dietary Fiber
2.3 g
Sugars
2.4 g
Protein
723g
Serving Size

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Quick Soft Breadsticks

Features:
    Cuisine:

    I've been making these for a while now, and this is my favorite breadstick recipe. I like to use them for dipping in homemade chili, so I add a tablespoon of garlic powder and a teaspoon of oregano right in the dough mixture with the other ingredients.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Quick Soft Breadsticks, Our family likes these breadsticks because they are soft and chewy I like to make them when I am in a hurry because they rise quickly , I’ve been making these for a while now, and this is my favorite breadstick recipe I like to use them for dipping in homemade chili, so I add a tablespoon of garlic powder and a teaspoon of oregano right in the dough mixture with the other ingredients , Delicious and quick! Keeping the recipe handy! Thank you!


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    Steps

    1
    Done

    Make Dough Using Your Favorite Method- Bread Machine, Mixer or by Hand.

    2
    Done

    Roll Out Into a 10x12 Inch Rectangle.

    3
    Done

    Cut Into Strips About 3/4 Inch Wide.

    4
    Done

    Give Each Strip a Twist and Place on a Greased Cookie Sheet.

    5
    Done

    Let Rise For at Least 20 Minutes or More If You Have Time.

    6
    Done

    Bake at 375 For 10-15 Minutes.

    7
    Done

    Brush With Butter and Sprinkle With Garlic Salt and Parmesan Cheese.

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

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