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Quick Sourdough Pancakes

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Ingredients

Adjust Servings:
1 cup sourdough starter
1 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons melted butter (if using salted omit extra salt)
1 egg
2 tablespoons sugar
3/4 cup milk

Nutritional information

314.9
Calories
107 g
Calories From Fat
11.9 g
Total Fat
6.8 g
Saturated Fat
90.9 mg
Cholesterol
929.2 mg
Sodium
43.2 g
Carbs
1.1 g
Dietary Fiber
8.6 g
Sugars
8.5 g
Protein
139 g
Serving Size

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Quick Sourdough Pancakes

Features:
    Cuisine:

    Made these this morning, turned out great! Quick and easy. They cook quickly too.

    • 27 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Quick Sourdough Pancakes,This is a great way to use some of your starter without waiting overnight. I made about 4 different recipes to come up with this recipe. I added and subtracted till I got the mix that I likes not to thin not to thick. Hubby is hard to please and even he likes it.,Made these this morning, turned out great! Quick and easy. They cook quickly too.


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    Steps

    1
    Done

    Mix Flour,Baking Soda, Sugar and Salt.

    2
    Done

    Add Starter,Butter.milk and the Egg.

    3
    Done

    Mix Well - Some Lumps Are Fine.

    4
    Done

    Let Sit For a Minute or Two While Heating Your Skillet. use a Cast Iron Skillet Lightly Oiled.

    5
    Done

    When Pan Is Hot Drop by 1/8 C Amounts

    6
    Done

    Cook Until Bubbles Appear and Then Flip After About 45 Seconds They Are Done.

    7
    Done

    Remove from Pan and Serve as You Like With Syrup or Fruit.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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