Ingredients
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1
-
3
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3
-
1
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Quick Tomato, Basil & Garlic Pasta Dinner, We make this all the time when we just need to throw together something quick It is very satisfying with a dinner salad and a nice glass of wine It is really important that you use fresh, tasty cherry tomatoes , I made this using heirloom tomatoes and fresh basil from our garden and this is by far the best pasta dish I’ve ever made! It is very spicy made exactly following the recipe and I love spicy, will make it again tonight, using less of the red pepper flakes Thanks so much for this incredible recipe
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Steps
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1
Done
|
Cook Pasta According to Directions on Package. |
|
2
Done
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While the Pasta Is Cooking, Saute the Garlic and the Red Pepper Flakes in Olive Oil Over Medium Heat. |
|
3
Done
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Don't Let the Garlic Get Brown. |
|
4
Done
|
After 2-3 Minutes, Turn Off the Heat and Add the Cherry Tomatoes to the Pan. |
|
5
Done
|
When Pasta Is Done Cooking and Has Been Drained, Add in the Tomato Mixture, Add in Basil and Mix Well. |
|
6
Done
|
Add Salt& Pepper as You Like, and Serve Topped With Parmesan. |
