Ingredients
-
1/3
-
1
-
1
-
4
-
1/4
-
1/4
-
1
-
2
-
1
-
2
-
-
-
-
-
Directions
Quinoa Black Bean Salad, This is really easy to make. There were no leftovers! What a great combination of flavors and textures. Serve with tortilla chips on the side., This tasted great! The dressing is so easy & a little spicy, it would be great on other salads too. Only change I made: used a microwaveable package of quinoa/ brown rice blend also doubled the recipe so wed have leftovers ??, can this be frozen in single serving portions?
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Steps
|
1
Done
|
Cook the Quinoa in the Water. Allow to Cool Slightly. |
|
2
Done
|
in a Large Bowl, Combine the Oil, Lime Juice, Cumin, Coriander, Cilantro and Scallions. |
|
3
Done
|
Stir in the Beans, Tomatoes, Bell Peppers and Chilies. |
|
4
Done
|
Add the Cooled Quinoa. |
|
5
Done
|
Season With Salt and Pepper to Taste. |
|
6
Done
|
Serve Cold. |
