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Rachael Ray Apple Cake

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Ingredients

Adjust Servings:
1 (9 ounce) box yellow cake mix (jiffy brand or similar)
1 egg
1/2 cup water
1 tablespoon butter
1 large mcintosh apple
1/2 teaspoon ground cinnamon
1/4 cup sugar
1 pint ice cream, flavor of your choice (optional)

Nutritional information

264.1
Calories
69 g
Calories From Fat
7.8 g
Total Fat
2.2 g
Saturated Fat
41.2 mg
Cholesterol
305.5 mg
Sodium
46.6 g
Carbs
1.4 g
Dietary Fiber
30.5 g
Sugars
3 g
Protein
162g
Serving Size

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Rachael Ray Apple Cake

Features:
    Cuisine:

    If I double the recipe how long should I bake it for, and do I double all the ingredients as listed?

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Rachael Ray Apple Cake, This is called My Sister Maria’s Easy Apple Cake It is a quick and yummy cake for dessert Good warm and topped with ice cream It bakes in a 9×9 pan, so you do not have a ton of cake Just enough for a nice weekday dessert **Please note the size of the cake mix It is a little box, use the Jiffy cake mix I have made this cake many times to take with a meal I have made for a friend that has been sick or had a baby , If I double the recipe how long should I bake it for, and do I double all the ingredients as listed?, Wonderful! I made it just as the recipe states and it s warm and comforting Great without the ice cream!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees. Grease a 9 by 9-Inch Square Cake Pan (can Use a Disposable Foil Cake Pan) With 1 Tbs Butter.

    2
    Done

    Prepare Cake Mix as Described on Cake Box, With 1/2 Cup Water and the Egg.

    3
    Done

    Peel and Dice Apple Into Small Bits. Sprinkle Apples With Cinnamon and Sugar and Mix Well.

    4
    Done

    Pour Cake Batter Into Prepared Cake Pan. Spread Apples on Top of Cake Batter, Evenly Covering the Entire Top of the Cake. ( I Tend to Put a Little More Towards the Edges So That When the Cake Rises in the Oven the Apples Don't Fall to the Center of the Cake.).

    5
    Done

    Bake 20 to 25 Minutes.

    6
    Done

    Best If Served Warm With Ice Cream. Very Good at Room Temperature Though.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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