Ingredients
-
1
-
1
-
1
-
1
-
1/2
-
1/2
-
1
-
1
-
1
-
1
-
1 1/2
-
-
-
-
Directions
Rachel’s Broccoli Casserole, I wanted to make my own broccoli casserole, but a little differently I experimented with this combo and thought it was pretty yummy The potatoes and potato soup make for a great one-dish meal for vegetarians on a budget , I wanted to make my own broccoli casserole, but a little differently I experimented with this combo and thought it was pretty yummy The potatoes and potato soup make for a great one-dish meal for vegetarians on a budget
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Steps
|
1
Done
|
Steam the Broccoli Until Tender. |
|
2
Done
|
Rinse and Drain the Potatoes. |
|
3
Done
|
Divide the Cheeses Into 1/2 Cup Portions Each. |
|
4
Done
|
in a Casserole Dish, Mix the Milk and Black Pepper and Mustard. |
|
5
Done
|
Add the Cream Soups and Mix Well. |
|
6
Done
|
Mix in the Broccoli, Potatoes, Chopped Shallot and 1/2 Cup Each of the Cheeses. |
|
7
Done
|
Top With the Remaining Cup of Cheese and the Crushed Crackers. |
|
8
Done
|
Bake at 350 For 25-35 Minutes or Until Golden Brown and Bubbling on Top. |
