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Ramen Noodle Chinese Fried Rice

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Ingredients

Adjust Servings:
2 (3 ounce) packages oriental flavor instant ramen noodles
1 cup mixed peas and carrots (use canned but i have used frozen and at times fresh)
2 eggs
1 tablespoon olive oil
2 tablespoons soy sauce (or more to taste)

Nutritional information

558.7
Calories
229g
Calories From Fat
25.5g
Total Fat
9.1 g
Saturated Fat
186mg
Cholesterol
2904.9mg
Sodium
64.4g
Carbs
4.5g
Dietary Fiber
1.9g
Sugars
19.7g
Protein
232g
Serving Size (g)
2
Serving Size

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Ramen Noodle Chinese Fried Rice

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    Cuisine:

    A big hit with DD. For myself I'd need more veggies and flavor (sesame oil would be great). Some chicken breast would go to and mushrooms as well. I'll make this again as DD was really delighted. Throw in an octupus like wiener and make the kids happy! Thanks for sharing.

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Ramen Noodle- Chinese Fried rice, This is one of my oldest sons favorite meals. Nothing gourment, just quick and easy to make. You can change it up to your liking also. Use canned veggies, fresh or frozen. You can also add some meat such as chicken, beef or pork, if you like. This also doubles easily., A big hit with DD. For myself I’d need more veggies and flavor (sesame oil would be great). Some chicken breast would go to and mushrooms as well. I’ll make this again as DD was really delighted. Throw in an octupus like wiener and make the kids happy! Thanks for sharing., It was only after making this, that I realised that used to make something very similar as ‘first foods’ for my children.used to use plain egg noodle in mine, but flavour it by cooking the veggies and chicken in with them, along with a little garlic, before adding the egg and soy.Both of my children liked it then, and it still went down well with them.I enjoyed it too. Thanks for reminding me of a simple, tasty little dish, that’s economical and quick too! Made for Newest Tag.


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    Steps

    1
    Done

    Cook Noodles According to Package Directions and Drain.

    2
    Done

    Place Oil in a Pan.

    3
    Done

    Add the Veggies and Saute About Two Minutes or Until Done to Your Likeness.

    4
    Done

    Add Eggs to Veggie Mixture and Stir.

    5
    Done

    Cook Until Eggs Are Done.

    6
    Done

    Add Soy Sauce to Mixture.

    7
    Done

    Put Noodles in Pan and Add Both Packets of Seasoning.

    8
    Done

    Add More Soy Sauce If You Like.

    9
    Done

    Mix and Enjoy.

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    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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