Ingredients
-
2
-
1
-
4
-
1
-
4
-
1/2
-
1
-
-
-
-
1
-
-
-
-
Directions
Ramos Gin Fizz, If youve never had a Ramos Fizz, then you really must try one This cocktail traces back to 1888, when it was first served in New Orleans (Meyers Restaurant) The recipe uses egg whites which results in a frothy drink that is perfect as a brunch cocktail Its also been said that its good for a hangover I dont need to hangover to enjoy this drink There are several variations, but this recipe was given to me 30 years ago This recipe was once served at a Monterey, California bar called The Clock Garden Restaurant Ive tweaked it a bit, and I think Ive come very close to replicating it Dont skip buying Orange Flower water its a classic ingredient , If youve never had a Ramos Fizz, then you really must try one This cocktail traces back to 1888, when it was first served in New Orleans (Meyers Restaurant) The recipe uses egg whites which results in a frothy drink that is perfect as a brunch cocktail Its also been said that its good for a hangover I dont need to hangover to enjoy this drink There are several variations, but this recipe was given to me 30 years ago This recipe was once served at a Monterey, California bar called The Clock Garden Restaurant Ive tweaked it a bit, and I think Ive come very close to replicating it Dont skip buying Orange Flower water its a classic ingredient
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Steps
1
Done
|
Add All of the Ingredients (except For the Nutmeg) Into a Blender. |
2
Done
|
Blend For 1 Minute on High, Until Creamy and Froth. |
3
Done
|
Traditional This Is Serve in a Tall Glass and Garnished With Nutmeg. |
4
Done
|
Cheers! |
5
Done
|
Ingredient Notes: |
6
Done
|
*some People Choose to Squeeze Fresh Lemon & Lime Juice and Add Simple Syrup. |
7
Done
|
** Powdered Egg Whites Can Be Used, If You Are Afraid of Raw Eggs. I've Never Had a Problem! |
8
Done
|
Orange Flower Water Is not That Difficult to Find. If Found Mine at Trader Joe's or Most Liquor Stores Should Carry It. |