Ingredients
-
1
-
1
-
1/2
-
3/4
-
1
-
1 1/2
-
1/4 - 1/2
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3/4
-
-
-
-
-
-
-
Directions
Tortilla Ranch Chopped Salad,I tossed this together to serve with dinner, the Mexican flavors were a hit with me so I thought I would post it to see if others agree. Prep time includes all the chopping. Makes 6 side servings or 2 entree sized portions.,This is really a yummy salad. used red peppers and added seeded, chopped cucumbers. I didn’t have any ranch so I mixed 3 TBLS italian salad dressing, 2 TBLS each mayo & sour cream and thinned a bit with milk. Didn’t have taco seasoning so used 3 TSPS each cumin and chili powder. It would have been easier if I didn’t have to substitute and will buy both ranch & taco seasoning to have on hand for this salad.,We definitely enjoyed this salad and will make it again. I added baby plum tomatoes, a red bell pepper and cooked chicken to make a meal out of it. Next time, I would mix the taco seasoning and ranch dressing earlier to let the flavours blend and mellow a bit as I personally found the taco spice a little too strong. This would also be great with coriander/ cilantro as another reviewer recommended!
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Steps
1
Done
|
After All the Veggies Are Chopped to Be About the Same Size Pieces Place Them All in a Large Bowl(one With a Lid Is Best). Add the Cheese and Chips. Top With the Seasoning and Dressing. |
2
Done
|
Cover and Shake the Salad Until Everything Is Evenly Coated. (if You Don't Have a Large Enough Bowl With a Lid Just Stir Everything.). |