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Ranch Shrimp Casserole #Rsc

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Ingredients

Adjust Servings:
1 (1 ounce) package hidden valley original ranch dips mix
1 1/2 cups elbow macaroni
1 cup cream of mushroom soup
1/2 cup water
2 cups green peas, precooked, drained
2 cups corn, precooked, drained
2 tablespoons butter (melted)
16 ounces frozen spinach, thawed (chopped and drained, precooked)
2 bulbs shallots, peeled and chopped fine
1 tablespoon lemon juice
1 tablespoon garlic powder
1 cup parmesan cheese, shredded
1 tablespoon chives, chopped
1 cup greek yogurt
16 ounces cooked shrimp (medium ,shelled and detailed)

Nutritional information

473.1
Calories
198 g
Calories From Fat
22.1 g
Total Fat
12.3 g
Saturated Fat
175.5 mg
Cholesterol
1110.6 mg
Sodium
36.6 g
Carbs
5.5 g
Dietary Fiber
5.5 g
Sugars
33.8 g
Protein
237g
Serving Size

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Ranch Shrimp Casserole #Rsc

Features:
    Cuisine:

    Ready, Set, Cook! Hidden Valley Contest Entry. This is a easy,delicious,very tasty seafood casserole. Once you try it , a family favorite it will become.My "picky eaters" raved over this.

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Ranch Shrimp Casserole #RSC, Ready, Set, Cook! Hidden Valley Contest Entry This is a easy, delicious, very tasty seafood casserole Once you try it , a family favorite it will become My picky eaters raved over this , Ready, Set, Cook! Hidden Valley Contest Entry This is a easy, delicious, very tasty seafood casserole Once you try it , a family favorite it will become My picky eaters raved over this


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    Steps

    1
    Done

    Prepare Macroni Elbow Noodles in 1 Quart Water, Boiling 10 Minutes, Then Drain. Pour Noodles Into Mix Into 4 Quart Mixing Bowl, Cream of Mushroom Soup,Green Peas,.

    2
    Done

    Corn, Butter, Spinach, Shallots, Lemon Juice, Garlic Powder, Parmesan Cheese, Chives, Greek Yogart, Water and Stir Well, Then Ad the Shrimp and Stir Into Mix.pour Into 9x13 Oven Proof Casserole Dish. Mix Topping: Cheddar Cheese,Butter and Bread Crumbs Together and Spread Over Top ,Evenly. Place Into 350 Degree Preheated Oven For 45 Minutes. Then Serve and Enjoy.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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