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Ras El Hanout #1

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Ingredients

Adjust Servings:
1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon turmeric
1 teaspoon salt
3/4 teaspoon ground cinnamon
3/4 teaspoon fresh ground black pepper
1/2 teaspoon white pepper
1/2 teaspoon ground coriander
1/2 teaspoon cayenne
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Nutritional information

49.5
Calories
16 g
Calories From Fat
1.8 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
2334.4 mg
Sodium
9.4 g
Carbs
3.8 g
Dietary Fiber
0.7 g
Sugars
1.4 g
Protein
22g
Serving Size

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Ras El Hanout #1

Features:
    Cuisine:

    Found in an online search and posted by request, the following note was with the recipe: "This streamlined version includes many of the main spices of the traditional mixture."

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Ras El Hanout #1, Found in an online search and posted by request, the following note was with the recipe: This streamlined version includes many of the main spices of the traditional mixture , Found in an online search and posted by request, the following note was with the recipe: This streamlined version includes many of the main spices of the traditional mixture


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    Steps

    1
    Done

    In a Small Bowl Whisk Together All Ingredients Until Combined Well.

    2
    Done

    Spice Blend Keeps in an Airtight Container at Cool Room Temperature 1 Month.

    3
    Done

    From: Http://Www.theepicentre.com/Spices/Raselhanout.html.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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